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Their extensive live and naturalized collections, their educational capacities and their scientific research all contribute to the unique character of our museums.
Québec’s commercial lobster fishery ( Homarus americanus ) is facing a considerable obstacle: the mackerel and herring stocks traditionally used as...Read more
The Southern Ocean surrounding the continent of Antarctica has been very stable and extremely cold for several million years. A unique highly...Read more
Sustained efforts since 1999 SEM’AIL , a program devoted to wild leek education, conservation and restoration in Québec, was created at the Biodôme...Read more
Since the start of April, in Montérégie and in Outaouais, a shrill sound has been heard, similar to the one made by a fingernail scraping along a...Read more
Commercial tench fishing could help control the invasion of this species in the St. Lawrence River and benefit…the Biodôme’s animals! The invasion of...Read more
Three years before the arrival of COVID-19, another type of virus was making its way into southeastern Brazil. It was the start of a serious yellow...Read more
The term harlequin refers to a character in traditional Italian comedy-type theater who was typically dressed in a colorful and often diamond-...Read more
As I write these lines, our world is on pause. For several months now, we have attentively followed the wildfire propagation of a viral disease known...Read more
The wood turtle ( Glyptemys insculpta ) is a species that is designated vulnerable in Quebec. Primary threats towards its survival include habitat...Read more
The uneasy relationship between parasites and human beings goes back a long way. Some of them have been with us since the appearance of Homo sapiens...Read more